Serving delicious food and delivering excellent customer service

• Prepare ingredients by washing, peeling, cutting, and measuring
• Follow recipes and supervisor instructions for basic food preparation
• Assemble simple dishes such as salads, sandwiches, and sides
• Maintain cleanliness of kitchen, prep areas, and equipment
• Wash dishes, utensils, and cooking tools
• Store food properly, labeling and dating items as needed
• Monitor food freshness and report expired or spoiled items
• Restock ingredients and supplies during shifts

• Prepared basic food items including sandwiches, salads, and hot meals following recipes and instructions
• Maintained cleanliness and organization of kitchen, prep areas, and dining space
• Followed food safety and sanitation guidelines consistently
• Assisted with inventory, stocking, and labeling ingredients
• Supported team members during busy service hours to ensure timely order completion
• Provided friendly and respectful customer service

Focus: High School Diploma